About
Welcome to China Rainbow, an iconic Chinese restaurant nestled in the heart of Watertown, Massachusetts, at 36 N Beacon St. This beloved eatery has stood the test of time, charming its patrons with a delightful blend of traditional flavors and warm hospitality for over 35 years. With a menu that highlights the essence of old-school Chinese dining, China Rainbow is a haven for those seeking comfort food paired with unforgettable memories.
This restaurant is more than just a place to eat—it’s a community hub. Regulars often recount stories of long-standing traditions, like indulging in the Mai Tai, lovingly crafted by owner Tammy, who greets every guest like family. The sentiments echoed by customers like Dan F. and Barb D. reflect a deep nostalgia for the dishes offered here, from the hearty wonton soup to the crispy scallion pancakes.
The authenticity of the flavors at China Rainbow resonates with everyone who steps through its doors. As Anthony S. notes, the pork fried rice is an outstanding choice. It’s comforting, filling, and a testament to the strong culinary roots the restaurant maintains. Each dish whispers tales of culinary heritage, drawing diners back for more.
In essence, China Rainbow is a celebration of Chinese cuisine that never fails to evoke a feeling of nostalgia while delivering consistently delicious flavors. If you’re on the search for an old-school Chinese dining experience where every meal feels like a homecoming, look no further. This hidden gem is waiting to welcome you with open arms—and great food.
“ Been coming here for 35+ years? Tammy is the best. Old School Chinese sit down restaurant with bar in Watertown. Pu pu platter, wonton soup, lo mein, lobster sauce, egg foo young, many other favorites. Try the Mai Thai! ”
“ i love this place. it is not fancy, it is just old-school, old-timey chinese food and fun drinks. customers are local and prefer it that way... very nice staff. i used to drive by it and think it was closed. My mistake!! ”
“ If you enjoy old school Chinese food then this is the place for you. Everything is excellent. Especially the pork fried rice. Also Tammy the owner makes the best Mai tai as well as making you feel like extended family when you dine there. ”
“ Great food and excellent service. We went to China Rainbow after a company holiday party and had a great time. The pu-pu platter was good and so was the Mai Tais. I will be coming back here more often now. It is a hidden gem. ”
“ Delicious old school Chinese food. Not much has changed since the early 1980's and that is a very good thing! ”
“ From the moment you step inside, you're reminded of the old school American Chinese restaurant, where it's very casual, place for locals to gather and hang out, eat and drink Mai tais. There aren't many of these spots around, so very happy there is one locally and it hits the spot. The owner is very friendly and everyone there seems to know her and she knew their names. This is a no frill place, hole in the wall, no windows. We got an appetizer combo, chicken wings, beef Chow mein (not to be confused with lo mein or stir fried noodles) and sweet and Sour pork (this is not the typical current Chinese restaurant sweet and Sour pork in bright red sauce. This is chicken fingers battered pork with sauce drizzled over). Everything tasted good and brought back childhood memories. ”
“ The food was good. I got take out. I got the ribs, wings and egg roll. The eggrolls were great. Old school wonderful. The ribs were prety good not over cooked meaty. and the chicken wings were fine. I also got lobster sauce which was good not great. The fried rice was good and the Hawian wedding a dish of chicken beef, pork over noodles was great. It old school all they ”
“ *takeout review* We ordered a lot of food and overall, have to say I was pleasantly surprised. My brother picked up the order and was very unimpressed/turned off by the vibes inside, so I was a little worried, but overall it was pretty decent. General gao tofu + white rice: huge portion with big cubes of tofu. Pretty good. Sauce was kind of weak/watered down but there was a lot of it to compensate! I had half leftover for lunch the next day. Crab Rangoon: really good, just not a lot of filling. Egg roll: stay away. Tasted old. Hot and sour soup: OK. not very hot and not super flavorful. I added soy sauce which helped. Veggie lo mein: AMAZING this was the best of the bunch. I'd probably just get this next time. My brother had the sesame beef and he liked it. I would recommend for a good quick fix if you are having a craving! ”